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Vertical pellet smokers with WiFi technology are taking the smoking game to new heights. This innovative cooking tool provides precise temperature control and easy access to fuel, all while allowing you to monitor your cooking from your smartphone.
By using a vertical pellet smoker with WiFi, you can create perfectly cooked meats with ease. These smokers come in various models and styles, but the best vertical pellet smoker with WiFi will allow you to customize your cooking experience and deliver unbeatable flavor.
Not sure where to start? Researching what is the best vertical pellet smoker on the market can be a great place to begin. Once you’ve found the perfect smoker, using it is simple with just a little bit of guidance.
With a vertical wood pellet smoker with WiFi, you can take your BBQ game to the next level and enjoy mouthwateringly, restaurant-quality smoked meats from the comfort of your own backyard.
PIT BOSS PRO Pellet Smoker 1077 Sq inch with WiFi
Benefits of Using a Pit Boss Vertical Pellet Smoker with WiFi
Using a Pit Boss Vertical Pellet Smoker with WiFi offers numerous benefits that make the cooking experience more convenient and enjoyable. One of the significant advantages of this type of smoker is that it provides consistent heat, which is essential for achieving perfectly smoked meat.
With the help of a digital control panel and a temperature probe, you can easily set the desired temperature and monitor the cooking progress.
Another advantage of using a Pit Boss Vertical Pellet Smoker with WiFi is its Wi-Fi-enabled capability. This feature allows you to control the smoker’s temperature remotely through your smartphone or tablet.
You can adjust the temperature, set timers, and receive alerts when your food is ready to be removed from the smoker. This means that you can monitor the cooking progress from anywhere, which makes it an excellent option for busy individuals.
In addition, a Pit Boss Vertical Pellet Smoker with WiFi comes with ample cooking space, making it perfect for large families or gatherings. It also features a sturdy construction, which means it can withstand harsh weather conditions and last for years.
Key Features to Consider When Buying a Pit Boss Vertical Pellet Smoker with WiFi
When buying a Pit Boss Vertical Pellet Smoker with WiFi, it’s essential to consider the following key features
Cooking Space – Consider the size of the smoker and the amount of cooking space it provides. A larger smoker is suitable for cooking for more people.
Temperature Range – Check the temperature range of the smoker and make sure it meets your cooking needs. The temperature range should be wide enough to accommodate a variety of cooking styles.
Construction Material – The construction material should be sturdy and durable. A stainless steel construction is the best option as it is resistant to rust and corrosion.
Ease of Use – Look for a smoker that is easy to use and operate. A digital control panel and temperature probe can make it easier to monitor and control the temperature.
WiFi Capability – Consider a smoker with WiFi capability for remote monitoring and control. This feature is particularly useful for individuals with busy schedules.
Pellet Hopper Capacity – The pellet hopper capacity determines the cooking time. A larger capacity allows for longer cooking time without the need for frequent refills.
Top 4 Vertical Pellet Smoker Reviews
Our team has put in maximum effort to test and research the Best Vertical Pellet Smokers in the market. We have gone through rigorous testing to ensure that they meet customers’ needs and expectations. Our selection is based on good quality, high ratings, and positive customer reviews.
We strongly recommend these products to anyone looking for a reliable and efficient vertical pellet smoker. We urge you to read the reviews before making your purchase and rest assured that you are investing in a quality product that will meet all your smoking needs.
1: Camp Chef PGVXXLC Wi-Fi Pellet Smoker, Black
This vertical pellet smoker from Camp Chef is a great addition to any outdoor cooking setup. With its WiFi capabilities, you can monitor and control the smoker from anywhere using the Camp Chef Connect app.
The smoker has a large cooking area of 1,996 square inches and a hopper capacity of 22 pounds.
The digital temperature control ensures precise cooking temperatures and the patented ash cleanout system makes cleaning up after cooking a breeze. The smoker also features a meat probe and a built-in LED display.
Why We Recommend It:
• WiFi connectivity allows for remote monitoring and control via the Camp Chef Connect app
• Large cooking area of 1,996 square inches
• Good temperature control
• Digital temperature control for precise cooking temperatures
• Patented ash cleanout system for easy cleaning
• Built-in meat probe for monitoring food temperature
• LED display for easy temperature reading
Where Need to Improve:
• Some customers reported issues with the WiFi connection and app
• Small hopper
2: PIT BOSS PRO Pellet Smoker 1077 Sq inch with WiFi and Bluetooth
This vertical pellet smoker from Pit Boss PRO is perfect for any backyard barbecue enthusiast. With its WiFi and Bluetooth capabilities, you can control and monitor the smoker from anywhere using the Pit Boss app.
The smoker has a large cooking area of 1077 square inches and a hopper capacity of 35 pounds. The digital control board allows for precise cooking temperatures and the patented ash cleanout system makes cleaning up after cooking easy.
The smoker also features a meat probe and a large viewing window.
Why We Recommend It:
• WiFi and Bluetooth connectivity allows
• Large cooking area of 1077 square inches
• Hopper capacity of 35 pounds
• Digital control board for precise cooking temperatures
• Patented ash cleanout system for easy cleaning
• Built-in meat probe for monitoring food temperature
• Large viewing window for easy temperature reading
Where Need to Improve:
• Nothing
3: PIT BOSS PBV3P1 Vertical Pellet Smoker
The PIT BOSS PBV3P1 Vertical Pellet Smoker in copper is a versatile and durable smoker that provides an authentic wood-fired flavor to your food. With a total cooking area of 901 square inches, this smoker is perfect for large families and gatherings.
Its 7 porcelain-coated cooking grids allow for plenty of space to cook ribs, brisket, and chicken, all at the same time.
Equipped with a digital control board and temperature probe, you can easily monitor and adjust the temperature of the smoker. The large pellet hopper with an external access door allows for easy and convenient refilling of the pellets.
The smoker also features a side access grease tray and a removable ash pan, making cleanup a breeze.
Why We Recommend It:
• Large cooking area of 901 square inches
• 7 porcelain-coated cooking grids
• Digital control board with temperature probe
• Pellet hopper with external access door
• Side access grease tray for easy cleaning
• Removable ash pan for convenient cleanup
• Durable and long-lasting construction
Where Need to Improve:
• Some users reported issues with temperature control
• Some users reported Poor customer service
4: PIT BOSS PB7000SP Wood Pellet Smoker
The PIT BOSS PB7000SP Wood Pellet Smoker is a high-quality smoker that is perfect for those who are serious about smoking. With a total cooking area of 2,059 square inches, this smoker is perfect for large families and gatherings.
The smoker features a large viewing window, allowing you to easily monitor your food without opening the door.
Equipped with a digital control board and temperature probe, you can easily monitor and adjust the temperature of the smoker. The smoker also features a large pellet hopper with an external access door, allowing for easy and convenient refilling of the pellets.
The smoker also includes 6 porcelain-coated cooking racks and a removable ash pan, making cleanup a breeze.
Why We Recommend It:
• Large cooking area of 2,059 square inches
• Digital control board with temperature probe
• Pellet hopper with external access door
• Large viewing window for easy monitoring
• 6 porcelain-coated cooking racks
• Removable ash pan for convenient cleanup
• Durable and long-lasting construction
Where Need to Improve:
• Some users found the smoker to be difficult to assemble
How to Connect WiFi on Pit Boss Pellet Smoker?
The Pit Boss Pellet Smoker is a fantastic piece of equipment that allows you to smoke your food to perfection. With WiFi connectivity, you can monitor and control your smoker from your phone or tablet. Here are the steps to connect your Pit Boss Pellet Smoker to WiFi.
Step 1: Turn on your smoker and make sure it is in pairing mode. This is usually indicated by a flashing light on the control panel.
Step 2: Download the Pit Boss app on your phone or tablet.
Step 3: Open the app and create an account if you haven’t already done so.
Step 4: Select “Add Device” in the app and follow the instructions to connect to your Pit Boss Pellet Smoker.
Step 5: Once connected, you can monitor and control your smoker from your phone or tablet.
If you are having trouble connecting your Pit Boss Pellet Smoker to WiFi, make sure you are following the above steps correctly. Also, check your WiFi connection to ensure it is working properly.
Comparison Between Pellet Smokers with and Without WiFi
Pellet smokers are a great way to add delicious smoky flavor to your food. But with the advent of WiFi technology, you can now control your smoker from your phone or tablet. Here are some features to consider when comparing pellet smokers with and without WiFi.
Temperature Control: Both types of smokers offer temperature control, but with a WiFi-enabled smoker, you can monitor and adjust the temperature from your phone or tablet.
Ease of Use: A WiFi-enabled smoker is generally easier to use than a non-WiFi smoker. With a WiFi-enabled smoker, you can control the temperature, set timers, and monitor the progress of your food all from your phone or tablet.
Convenience: With a WiFi-enabled smoker, you can monitor and control your smoker from anywhere, making it convenient for busy cooks who need to step away from the smoker.
Price: A Wi-Fi-enabled smoker is generally more expensive than a non-WiFi smoker. However, the convenience and ease of use may be worth the extra cost.
Maintenance Tips for Pit Boss Vertical Pellet Smoker
1. Keep the Smoker Clean
Cleaning the smoker after every use is essential for its longevity. Always wait for the smoker to cool down before cleaning it. Use a damp cloth to wipe off the exterior of the smoker, and a grill brush to clean the grates. Additionally, clean the ashtray and grease bucket regularly.
2. Season the Grates
Before using the smoker, it is crucial to season the grates. This will prevent food from sticking and make cleaning easier. To season the grates, brush them with cooking oil and heat them at 400°F for 30 minutes.
3. Store the Smoker Properly
Store the smoker in a dry place to avoid rust and other damage. If you plan to store the smoker for an extended period, clean it thoroughly, and remove all pellets from the hopper.
4. Check the Pellet Hopper
Always check the pellet hopper before using the smoker to ensure it is not empty. An empty hopper can damage the auger and other parts of the smoker.
Delicious Recipes for Pit Boss Vertical Pellet Smoker
1. Smoked Brisket: Season the brisket with your favorite rub and let it sit in the refrigerator for a few hours. Set the smoker to 225°F and smoke the brisket for 12-14 hours. Use a meat thermometer to check the internal temperature, which should be around 200°F.
2. Smoked Salmon: Season the salmon with salt, pepper, and lemon juice. Smoke it at 225°F for 1-2 hours, until the internal temperature reaches 145°F.
3. Smoked Ribs: Season the ribs with your favorite rub and smoke them at 225°F for 5-6 hours. Wrap them in foil during the last hour of cooking to keep them moist.
4. Smoked Chicken Wings: Season the chicken wings with your favorite rub and smoke them at 225°F for 1-2 hours. Increase the temperature to 400°F for the last 15-20 minutes to crisp up the skin.
5. Smoked Pork Butt: Season the pork butt with your favorite rub and smoke it at 225°F for 10-12 hours. Use a meat thermometer to check the internal temperature, which should be around 195°F.
6. Smoked Mac and Cheese: Mix cooked macaroni with a cheese sauce and put it in a cast-iron skillet. Smoke it at 225°F for 1-2 hours until it is hot and bubbly.
7. Smoked Corn on the Cob: Peel back the husks and remove the silk from the corn. Spread butter and salt on the corn and pull the husks back over the corn. Smoke it at 225°F for 1-2 hours until it is cooked through.
FAQs
1. What is a vertical pellet smoker with WiFi?
A vertical pellet smoker with WiFi is a type of smoker that allows you to monitor and control the cooking process using a WiFi-enabled device such as a smartphone or tablet. It uses wood pellets as fuel to give food a delicious, smoky flavor.
2. What are the benefits of using a vertical pellet smoker with WiFi?
Using a vertical pellet smoker with WiFi offers several benefits, including the ability to monitor and adjust the temperature and cooking time from anywhere using a mobile device. It also allows for precise temperature control, which helps to ensure that food is cooked perfectly every time.
3. Is it difficult to set up the WiFi connection on a vertical pellet smoker?
Setting up the WiFi connection on a vertical pellet smoker is usually straightforward and can be done using a simple setup process. The manufacturer’s instructions will guide you through the process step-by-step.
4. Can I control the vertical pellet smoker with WiFi even if I’m not at home?
Yes, you can control the vertical pellet smoker with WiFi from anywhere as long as you have an internet connection. This allows you to monitor and adjust the temperature and cooking time from work, the store, or anywhere else you may be.
5. What is the range of the WiFi connection on a vertical pellet smoker?
The range of the WiFi connection on a vertical pellet smoker can vary depending on the model and any obstructions that may be present. However, most models have a range of at least 100 feet.
6. Are there any additional costs associated with using a vertical pellet smoker with WiFi?
Some models may require you to download a mobile app, which could come with a one-time or ongoing cost. However, many models come with a free app, and there are no ongoing costs associated with using the WiFi functionality.
7. Are vertical pellet smokers with WiFi more expensive than those without?
Generally, vertical pellet smokers with WiFi are more expensive than those without. However, the added convenience and precision control make them a worthwhile investment for many home cooks and grill enthusiasts.
Conclusion
The vertical pellet smoker is a great addition to any outdoor cooking setup. With its ability to smoke, grill, and bake, it offers versatility in cooking options. When looking for the best vertical pellet smoker, consider factors such as cooking area, temperature range, durability, and ease of use.
For those who want the added convenience of wifi connectivity, there are options available. These models offer the ability to control and monitor the smoker remotely, making it easier to achieve the perfect cook every time.
Maintenance of the vertical pellet smoker is important to ensure its longevity and optimal performance. Regular cleaning, seasoning, and proper storage will help keep the smoker in top condition.
Lastly, experimenting with different recipes can make for a delicious outdoor cooking experience. From classic BBQ to smoked seafood and vegetables, the vertical pellet smoker provides endless possibilities for culinary exploration.